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Green Papaya Salad w/ Beef Jerky – Gỏi Đu Đủ Khô Bò

This simple salad made composed of green papaya, beef jerky packs a powerful flavor from the jerky as well as the dressing. It is great as a dish to serve as a snack or as a light snack.
5 from 1 vote
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer, Salad
Cuisine vietnamese
Servings 7 SERVINGS

Ingredients
  

  • 1 green papaya ~2 pounds, shredded
  • 1/3 pound beef jerky
  • Thai basil cut into strips

SALAD DRESSING

  • 1/2 cup regular sodium Kikkoman soy sauce
  • 3/4 cup sugar
  • 3/4 cup vinegar
  • 5 garlic cloves thinly sliced
  • 1 cup water
  • sriracha chili paste, or sliced bird’s eye chiles optional

TOOLS USED

  • Vietnamese peeler I’ve only seen this in Vietnamese markets
  • Benriner mandoline slicer
  • cut-resistant gloves

Instructions
 

  • Peel, remove seeds and cut the papaya into shreds.
  • Mix shredded papaya and basil.
  • Mix all dressing ingredients together in a bowl. Mix.
  • Sprinkle with strips of beef jerky and salad dressing, according to your preference.
  • Boom!
Keyword goi du du bo kho, vietnamese green papaya salad