Author: Vietnamese Cuisines

A recipe from Chef Tu David Phu(cheftu.com) Mi Xao Toi Vietnamese Garlic Noodles Garlic Noodles were invented at Thanh Long, sister restaurant of the wildly well-known ‘Crustaceans’ in the …

Vietnamese Sate Sauce (Sot Sa Te recipe) is a fiery red sauce that is an excellent complement to various dishes, and is particularly good for stir-frying and grilling. Do …

Goi Ga recipe – It is a Vietnamese Chicken Salad The Goi (Nom located in Northern Vietnam*) is the native salad of Vietnamese food. It’s to be distinct from …

Yogurt Black sticky rice pudding (Sua Chua Nep Cam recipe) is a well-loved dessert for people from all ages in Vietnam. The yogurt’s tart flavor paired with the sweet …

Vietnamese Pumpkin Soup (Canh Bi Do recipe) is a delicious healthy, nutritious, healthy, and nutritious vegetable soup to serve with every day meals, particularly in winter. You can prepare …

The Vietnamese style Steamed Squid highlights the natural flavor of Squid (Muc Hap Gung recipe). Easy and quick to cook for your daily meals. Steaming is a healthy cooking …

You’re going to be awed by this rice noodles* salad! Vietnamese Beef Salad is made from succulent thinly cut steaks on top of a bed of nutritious rice noodles, …

Vietnamese Bitter Melon Stir-Fry topped with Eggs is an easy and delicious meal with the health benefits. It is made with only a only a few ingredients, and only …

Vietnamese Sauteed Corn with Dried Shrimps (Bap Xao recipe) is a delicious street food in Saigon. Every bite is brimming with corn’s sweet flavor and dried shrimps, and a …