Author: Vietnamese Cuisines

I love grilling and want to share my best tips for lighting a charcoal grill. In the years before this, I used to just spray a lot of lighter …

This sweet and sour pork recipe makes crispy pieces of pork that are deep-fried and then sauteed with a sweet and slightly tart sauce. After years of trying hundreds …

I love making yakitori recipe at my home. You can use charcoals or binchotan to give it that bbq flavor you can’t replicate with any other method. You can …

This Vietnamese grilled shrimp recipe will delight those who love tender, smokey grilled clams. It’s loaded with rau ram and roasted peanuts. To make delicious and affordable grilled clams …

Grilled Whole Fish is my favorite way to eat fish. It has a great smokey flavor and crispy skin. The fish also comes in a variety of tender pieces …

This Filipino pork tocino recipe is tender, sweet, and full of flavor. It comes with savory garlic rice and a fried eggs. After trying many pork tocino recipes at …

This chicken adobo recipe (or “adobong magok”) will make you a bright, peppery and tender chicken. It’s like a warm hug. This classic Filipino comfort food is simple to …

I love this dish and often order it as an appetizer in Japanese restaurants. It leaves me wanting more! I made it at home so I could eat as …

My ideal way to get up in the morning is with a savory and crispy garlic piece covered in garlic rice. Sinangag recipe, garlic fried rice, is a Filipino …