Category: Main Dishes

What’s a more pure version of ahi poke other than fresh and freshly seasoned sushi tuna, tossed in sweet sesame oil, nutty sweet onions, shoyu and crunchy cucumbers? This …

Salmon poke bowl is a variation on traditional Hawaiian poke, where the octopus or tuna is marinated in a spice mix made of soya sauce, sesame oil and other. …

Do you have leftover rice in your fridge and you’re looking to cook an easy dinner? Learn how I make my own Teriyaki sauce, and four suggestions for making …

Garlic bits that are crisp and crispy sprinkled on light-fried shrimp marinated in olive oil and garlic butter sauce This Hawaiian garlic shrimp recipe is as tasty and delicious …

Japanese Chicken Katsu Recipe- The extra crispy chicken cutlets boast the most delicious crispy layer of panko, with a delicious and tender meat inside. If you’re a fan of …

How to make Authentic Miso Glazed Salmon Recipe? A sweet and salty, umami-rich sauce on flaky salmon filets served over greens and rice. Miso-glazed salmon is an easy and …

Chicken thighs aren’t ordinary when marinated using an Asian inspired sauce that’s full of umami flavours like the rice vinegar, soy sauce as well as sesame oil. The easy …

Japanese Fried Chicken (Chicken Karaage Recipe): Try saying “karaage” without salivating just slightly. These small pieces of chicken provide satisfaction with a crisp exterior, and delicious tenderness inside. I …

Miso marinated Black Cod recipe is a deliciously creamy and flaky dish that has subtle hints of miso, mirin and sake. Yes, it’s a 3 days marinade. However, it’s …